| Chicken Meal (source of Glucosamine and Chondroitin Sulfate) |
good |
other |
| Brewers rice |
acceptable |
grain |
| Whole grain sorghum |
acceptable |
grain |
| Whole Grain Barley |
good |
grain |
| Split Peas |
good |
other |
| Chicken |
excellent |
protein |
| Chicken fat (preserved with mixed tocopherols |
acceptable |
vitamin |
| Dried plain beet pulp |
acceptable |
other |
| Natural flavors |
acceptable |
additive |
| Whole flaxseed |
acceptable |
other |
| Potassium chloride |
acceptable |
other |
| Salt |
avoid |
mineral |
| Dicalcium phosphate |
acceptable |
other |
| Choline chloride |
acceptable |
other |
| Dl–Methionine |
acceptable |
other |
| Vitamin e supplement |
acceptable |
supplement |
| Citric acid (preservative |
acceptable |
preservative |
| Mixed tocopherols (preservative |
acceptable |
vitamin |
| L–Ascorbyl–2–Polyphosphate (source of Vitamin C) |
acceptable |
other |
| Ferrous sulfate |
acceptable |
other |
| Zinc oxide |
acceptable |
other |
| Sodium selenite |
acceptable |
other |
| D–Calcium Pantothenate |
acceptable |
other |
| Biotin |
acceptable |
supplement |
| Manganese sulfate |
acceptable |
other |
| Copper sulfate |
acceptable |
other |
| Thiamine mononitrate (vitamin b1 |
acceptable |
other |
| Vitamin b12 supplement |
acceptable |
vitamin |
| Vitamin a supplement |
acceptable |
supplement |
| Niacin supplement |
acceptable |
supplement |
| Riboflavin supplement (vitamin b2 |
acceptable |
other |
| Pyridoxine hydrochloride (vitamin b6 |
acceptable |
other |
| Vitamin d3 supplement |
acceptable |
vitamin |
| Potassium iodide] |
acceptable |
mineral |
| Manganous oxide |
acceptable |
other |
| Folic acid. |
acceptable |
vitamin |
| Rosemary Extract.
Guaranteed Analysis: Crude Protein (min.) 20.0% Crude Fat (min.) 14.0% |
acceptable |
other |
| Crude Fiber (Max): 4.0% |
acceptable |
other |
| Moisture (Max) 10.0% |
acceptable |
other |
| Calcium (min.) 0.5% |
acceptable |
other |
| Phosphorus (min.) 0.4% |
acceptable |
other |
| Selenium (min.) 0.35 mg/kg |
acceptable |
other |
| Vitamin E (Min) 60 IU/kg |
acceptable |
other |
| Chondroitin Sulfate* (min.) 850 mg/kg |
acceptable |
other |
| Glucoasamine* (min.) 250 mg/kg |
acceptable |
other |
| *Omega 3 Fatty Acids (min): 0.5% |
acceptable |
other |
| *Omega 6 Fatty Acids (min): 2.5% |
acceptable |
other |