Chowmark Score: 54/100 — Fair
| Ingredient | Safety Flag | Category |
|---|---|---|
| Chicken | excellent | protein |
| Brown rice | good | grain |
| Whole grain wheat | acceptable | grain |
| Chicken meal | excellent | protein |
| Chicken fat | acceptable | fat |
| Whole Grain Corn | acceptable | grain |
| Whole grain oats | acceptable | grain |
| Pea protein | acceptable | other |
| Soybean meal | acceptable | other |
| Hydrolyzed Chicken Flavor | acceptable | protein |
| Ground Pecan Shells | acceptable | other |
| Dicalcium phosphate | acceptable | other |
| Lactic acid | acceptable | other |
| Pork liver flavor | acceptable | protein |
| Soybean oil | acceptable | other |
| Iodized salt | avoid | other |
| Dried beet pulp | acceptable | other |
| Dried citrus pulp | acceptable | other |
| Potassium chloride | acceptable | other |
| Fish oil | acceptable | fat |
| Choline chloride | acceptable | other |
| Pressed Cranberries | acceptable | other |
| L–Ascorbyl–2–Polyphosphate (source of Vitamin C) | acceptable | other |
| Niacin supplement | acceptable | supplement |
| Thiamine mononitrate | acceptable | other |
| Calcium pantothenate | acceptable | mineral |
| Riboflavin supplement | acceptable | supplement |
| Biotin | acceptable | supplement |
| Vitamin b12 supplement | acceptable | vitamin |
| Vitamin d3 supplement | acceptable | vitamin |
| L–Threonine | acceptable | other |
| Dl–Methionine | acceptable | other |
| Minerals (ferrous sulfate | acceptable | other |
| Zinc oxide | acceptable | other |
| Copper sulfate | acceptable | other |
| Manganous oxide | acceptable | other |
| Calcium iodate | acceptable | mineral |
| Sodium selenite | acceptable | other |
| Taurine | acceptable | supplement |
| Mixed tocopherols for freshness | acceptable | vitamin |
| Natural flavors | acceptable | additive |
| L–Tryptophan | acceptable | other |
| Protein 23.0% | acceptable | other |
| Fat 15.0% | acceptable | other |
| Crude Fiber 5.0% | acceptable | other |
| ash 10.1% | acceptable | other |
| Vitamin C 85.0 ppm | acceptable | other |
| Vitamin E 425.0 IU/kg | acceptable | other |